{"product_id":"artisanal-mixed-sheep-goat-cheese-joao-barata-beira-baixa","title":"Artisanal Mixed Sheep and Goat Cheese - João Barata Ladoeiro","description":"\u003cp\u003e\u003cstrong\u003eJoão José S. Barata Mixed Cheese\u003c\/strong\u003e, produced in \u003cstrong\u003eLadoeiro, Beira Baixa\u003c\/strong\u003e, is an artisanal cured cheese that respects time, tradition and the authenticity of the region. Made from \u003cstrong\u003eraw sheep and goat milk\u003c\/strong\u003e, it combines intensity and smoothness in perfect balance.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e🧀 Authentic Flavor and Balanced Texture\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWith semi-hard paste, uniform white color and small natural eyes, it features:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIntense but harmonious flavor\u003c\/li\u003e\n\u003cli\u003eCharacteristic aroma of sheep and goat milk blend\u003c\/li\u003e\n\u003cli\u003eFirm and slightly buttery texture\u003c\/li\u003e\n\u003cli\u003ePersistent and genuine finish\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIdeal for cheese boards, traditional starters or simply paired with rustic bread and Beira Baixa olive oil.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e🏔️ Artisanal Production and Natural Aging\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eObtained by slow draining of the curd after coagulation with animal rennet, it respects traditional methods that preserve:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eThe identity of Beira Baixa\u003c\/li\u003e\n\u003cli\u003eThe richness of raw milk\u003c\/li\u003e\n\u003cli\u003eThe natural complexity of flavor\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eMinimum aging time: 30 days\u003c\/strong\u003e, ensuring balanced maturation and consistent structure.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e📍 Origin with Identity\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eProduced in Ladoeiro, this cheese represents:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePortuguese artisanal tradition\u003c\/li\u003e\n\u003cli\u003eConnection to the land and rural roots\u003c\/li\u003e\n\u003cli\u003eSupport for small local producers\u003c\/li\u003e\n\u003cli\u003eAuthentic Beira Baixa gastronomy\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003e📦 Guaranteed Delivery with Freshness\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWe ship this cheese in insulated packaging with recyclable ice packs, ensuring it arrives in perfect temperature and freshness conditions. We process orders within 24-48 business hours and ship via CTT Express throughout Europe. Quality guarantee or money back.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e📋 Specifications\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eWeight: 450g to 550g (approx.)\u003c\/li\u003e\n\u003cli\u003eType: Mixed cured cheese\u003c\/li\u003e\n\u003cli\u003eMilk: Raw sheep and goat\u003c\/li\u003e\n\u003cli\u003ePaste: Semi-hard, uniform white\u003c\/li\u003e\n\u003cli\u003eMinimum aging: 30 days\u003c\/li\u003e\n\u003cli\u003eOrigin: Ladoeiro, Beira Baixa\u003c\/li\u003e\n\u003cli\u003eProduction: Artisanal\u003c\/li\u003e\n\u003cli\u003eProducer: João José S. Barata\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Geocakes","offers":[{"title":"Default Title","offer_id":52958779769170,"sku":"GC.IG.023","price":12.4,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0906\/6269\/9346\/files\/queijo_mistura_joao_barata.jpg?v=1778823181","url":"https:\/\/lojamanuelcoelho.com\/en\/products\/artisanal-mixed-sheep-goat-cheese-joao-barata-beira-baixa","provider":"Loja Manuel Coelho","version":"1.0","type":"link"}